I've been watching the Final Table lately and was very motivated to cook. This is a very simple dish put together. I found the recipe on The Roasting Tin book i just add a little twist.

1. Preheat the oven to 180 C fan. Place the asparagus in the baking tray ( have few pieces of baby potatoes that i also used in this dish). Sprinkle over salt, pepper, oil. Toss well to mix.
2. Place the seasoned salmon fillet into the baking tray along with the asparagus. Cover with foil and bake for 20-25mins until the Salmon is cook through to your liking.
3. Meanwhile mix together ginger, chilli, fish sauce, oil, coriander, lime zest and juices. Recommended to put peanuts for a richer texture. Taste and adjust as you wish.
4. Remove the salmon and generously coat with the dressing.

There you have it! Enjoy!

Promises are not made to be broken! I went back to the Continental Market to try Dutch Pancakes as promised.



I was surprised to see how they make it. First thing I thought about was TAKOYAKI. Mini round pancakes. Interesting!

You can choose from small or large portion. Small- you can get for £4 and £6 for the large one. And it comes with 2 free toppings of your choice.

Strawberry Sauce + Toffee
Chocolate + Cinnamon
Golden Syrup +  Butter
Dutch Syrup + Cream
Maple syrup + Nutella

You can also get Alcoholic Toppings for additional £0.50.


This is what I had. Small portion with Maple Syrup and Nutella and some icing sugar. It was actually good, its a little crispy on the outside and soft in the inside. I love it!


Apart from the small potion of Dutch Pancakes, I also had Chicken Seafood Paella. I don't have a picture it though. It was already lunch time and I was starving got no time for some pics.

For drinks I had Strawberry Sangrias. I didn't know what this drink is called until saw some girls in the next table drinking this very fresh looking strawberry beverage! And I told myself I need to get that! That might be a Strawberry Daiquiri, right? I was not sure.

So I went to the bar, there was a queue. I heard one girl a bit tippsy saying "Can i have a refill of my Strawberry Sangrias, please?".

Thank goodness for this woman. If not for her I wouldn't got it and i might have had Strawberry Daiquiri.

We went to the shops after stuffing ourselves. And before we head home it was roasting hot so we decided to drop by the market again and get some refreshments.

This one looks like it came from the movie Trolls.

It was a sunny day in Belfast City. Everyone was out in the park having picnic and barbecue, sunning themselves while my fat-self went to the Continental Market in town.

There were a lot of food selections from freshly baked French Bread to Kangaroo Burgers to Sausages and Sweets. There were too much to choice from and my heart is just pumping blood with excitements!

It was lunch time when we got there and I was kinda hungry. The chicken seafood paella caught my eyes but too bad the dish was not yet ready and we had to wait for 10-15mins or so.

I walked about the place and found this Greek Booth selling Gyros.


I always wanted to try this thing. I know a friend who loves Gyros so much that makes me want to try. So here goes...

Greek Gyros

It was lovely! Oh so nice!

The French Market Baker

DUCTH CHEEEEESEEEE

I was too full to try the other by the time I finished my Gyros. I promised myself to be back the next day to try Dutch Waffles and Pancakes! And and their cheeeses OMG!! Oh and the custard slice from the French Market Baker. 

Im gonna be so fat.